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Japanese Izakaya Favorites

Name: Japanese Izakaya Favorites
Description: This lesson introduces a classic Japanese izakaya-style platter featuring Karaage, Edamame, and Yakitori Tare Negima. Students will practice marinating, deep-frying, seasoning, skewering, sauce preparation, and grilling to create a varied Japanese sharing plate. The recipe card presents all three preparations together as a single-portion serving.

This lesson introduces a classic Japanese izakaya-style platter featuring Karaage, Edamame, and Yakitori Tare Negima. Students will practice marinating, deep-frying, seasoning, skewering, sauce preparation, and grilling to create a varied Japanese sharing plate. The recipe card presents all three preparations together as a single-portion serving.