https://live.iccadubai.ae/ 2026-10-23 daily 1.0 https://live.iccadubai.ae/sitemap 2026-10-23 weekly 0.3 https://live.iccadubai.ae/recipes/aji-de-gallina 2026-10-23 monthly 0.7 https://i.ytimg.com/vi/KHGxfUuyu0I/sddefault.jpg Aji de Gallina Discover the rich flavors of Peruvian cuisine through Ají de Gallina, a traditional dish featuring tender shredded chicken in a creamy, mildly spicy Ají Amarillo sauce. This lesson introduces essential techniques for preparing chicken stock, building a flavorful sauce, and presenting an authentic Peruvian meal with classic accompaniments. https://www.youtube-nocookie.com/embed/KHGxfUuyu0I yes no 2026-10-23 Chef Francisco https://live.iccadubai.ae/recipes/austrian-chicken-schnitzel 2026-10-22 monthly 0.7 https://i.ytimg.com/vi/WvPtAoDE44E/sddefault.jpg Austrian Chicken Schnitzel Discover the flavours of Austrian cuisine by preparing golden, crispy Chicken Schnitzel served with a creamy potato and boiled egg salad. This lesson introduces essential breading, shallow-frying, boiling, and emulsification techniques to create a traditional European-inspired meal. https://www.youtube-nocookie.com/embed/WvPtAoDE44E yes no 2026-10-22 Chef Sergio https://live.iccadubai.ae/recipes/butter-chicken-naan 2026-10-22 monthly 0.7 https://i.ytimg.com/vi/LZ_NiS5FbJE/sddefault.jpg Butter Chicken and Naan Discover the art of preparing Butter Chicken, a rich and creamy Indian curry, paired with soft, freshly made naan. In this lesson, learners will explore traditional marination techniques, the preparation of aromatic makhani gravy, charcoal smoking, and the art of making naan from scratch. https://www.youtube-nocookie.com/embed/LZ_NiS5FbJE yes no 2026-10-22 Chef Shefali https://live.iccadubai.ae/recipes/shanghai-chow-mein 2026-10-20 monthly 0.7 https://i.ytimg.com/vi/t1rRA2B6IYg/sddefault.jpg Shanghai Chow Mein Discover the art of preparing Shanghai Chow Mein, a flavourful Chinese noodle dish combining tender chicken, thick wheat noodles, fresh vegetables, and a rich, savoury sauce. This lesson introduces essential wok-cooking techniques, ingredient preparation, and flavour balancing to create an authentic-style stir-fried noodle dish. https://www.youtube-nocookie.com/embed/t1rRA2B6IYg yes no 2026-10-20 Chef Sameer https://live.iccadubai.ae/recipes/beef-rendang 2026-10-20 monthly 0.7 https://i.ytimg.com/vi/ztruEA8dF74/sddefault.jpg Beef Rendang Discover the rich flavours of Indonesian cuisine with Beef Rendang, a traditional slow-cooked dish featuring tender beef infused with aromatic spices and coconut milk. Learn to prepare an authentic spice paste and master slow-cooking techniques to achieve a deeply flavoured, caramelised sauce. https://www.youtube-nocookie.com/embed/ztruEA8dF74 yes no 2026-10-20 Chef Francisco https://live.iccadubai.ae/recipes/fraisier-cake 2026-10-19 monthly 0.7 https://i.ytimg.com/vi/hrYenAZIRgk/sddefault.jpg Fraisier Cake Discover the art of creating a classic French Fraisier Cake, an elegant strawberry dessert featuring light vanilla Génoise sponge, smooth vanilla crème mousseline, homemade strawberry jam, and fresh strawberries. Learn professional pastry techniques to assemble, layer, and decorate this beautiful French pâtisserie classic. https://www.youtube-nocookie.com/embed/hrYenAZIRgk yes no 2026-10-19 Chef Omkar https://live.iccadubai.ae/recipes/chicken-biriyani-and-pomegranate-raita 2026-10-15 monthly 0.7 https://i.ytimg.com/vi/jKiMSUAcB6g/sddefault.jpg Chicken Biryani and Pomegranate Raita Discover the art of preparing Chicken Biryani with Pomegranate Raita, a flavorful combination of aromatic basmati rice, tender spiced chicken, and refreshing yogurt. Learn traditional cooking techniques, including layering and dum cooking, to create a fragrant and satisfying meal. https://www.youtube-nocookie.com/embed/jKiMSUAcB6g yes no 2026-10-15 Chef Sameer https://live.iccadubai.ae/recipes/spicy-korean-chicken-feet 2026-10-14 monthly 0.7 https://i.ytimg.com/vi/2Tq8NMPGSM8/sddefault.jpg Spicy Korean Chicken Feet Discover the bold and fiery flavors of Korean cuisine with Spicy Korean Chicken Feet, also known as Dakbal. In this lesson, you will learn to prepare tender chicken feet simmered in a rich, spicy, sweet, and savory sauce using traditional Korean seasonings and cooking techniques. https://www.youtube-nocookie.com/embed/2Tq8NMPGSM8 yes no 2026-10-14 Chef Lee Ann https://live.iccadubai.ae/recipes/portuguese-piri-piri-chicken 2026-10-13 monthly 0.7 https://i.ytimg.com/vi/VUT3DMmUQng/sddefault.jpg Portuguese Piri Piri Chicken Discover the bold and vibrant flavours of Portuguese-inspired cuisine with Piri Piri Chicken, marinated in a fiery blend of chillies, garlic, lemon, and aromatic spices. Learn to grill the chicken to juicy perfection and serve it alongside comforting Portuguese Tomato Rice for a delicious, well-balanced meal. https://www.youtube-nocookie.com/embed/VUT3DMmUQng yes no 2026-10-13 Chef Sergio https://live.iccadubai.ae/recipes/japanese-fluffy-pancakes 2026-10-09 monthly 0.7 https://i.ytimg.com/vi/2-c-frAZkkU/sddefault.jpg Japanese Fluffy Pancakes Discover the art of making light, airy, and fluffy Japanese soufflé pancakes paired with a rich, creamy dulce de leche sauce. This lesson explores essential meringue techniques, gentle folding, and controlled cooking methods to achieve beautifully risen pancakes with a delicate, cloud-like texture. https://www.youtube-nocookie.com/embed/2-c-frAZkkU yes no 2026-10-09 Chef Francisco https://live.iccadubai.ae/recipes/cannoli 2026-10-08 monthly 0.7 https://i.ytimg.com/vi/KUPadOQRgZE/sddefault.jpg Cannoli Discover the art of preparing Cannoli, a traditional Italian dessert featuring delicate, crispy pastry shells filled with a rich mascarpone and ricotta cream. In this lesson, you will learn essential pastry-making techniques, including dough preparation, shaping, deep-frying, and piping, to create this iconic Sicilian delicacy. https://www.youtube-nocookie.com/embed/KUPadOQRgZE yes no 2026-10-08 Chef Shamal https://live.iccadubai.ae/recipes/assorted-fianciers 2026-10-06 monthly 0.7 https://i.ytimg.com/vi/DvG2nMiOTNI/sddefault.jpg Assorted Financiers Learn to prepare elegant French financiers using beurre noisette, almond powder, egg whites and honey, then transform the base into pistachio, praline, coffee and plain variations. The lesson also covers a smooth white-chocolate ganache and matching toppings for a refined finish. https://www.youtube-nocookie.com/embed/DvG2nMiOTNI yes no 2026-10-06 Chef Shamal https://live.iccadubai.ae/recipes/pastaflora 2026-10-06 monthly 0.7 https://i.ytimg.com/vi/R35r8CWTRlA/sddefault.jpg Pastaflora Learn how to prepare Pastaflora, a baked tart made with a tender, lemon-scented sweet pastry and a smooth quince filling. The lesson also develops essential tart-making skills, including dough handling, lining a tart tin, creating a lattice, and controlled baking. https://www.youtube-nocookie.com/embed/R35r8CWTRlA yes no 2026-10-06 Chef Farah https://live.iccadubai.ae/recipes/air-fried-gochujang-glazed-chicken-wings 2026-10-06 monthly 0.7 https://i.ytimg.com/vi/wb4eEpnbZJk/sddefault.jpg Air Fried Gochujang Glazed Chicken Wings Air Fried Gochujang Glazed Chicken Wings — demonstrated live by Shefali Saxena at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/wb4eEpnbZJk yes no 2026-10-06 Shefali Saxena https://live.iccadubai.ae/recipes/spaghetti-meatballs 2026-10-06 monthly 0.7 https://i.ytimg.com/vi/tprQo5L_Pfg/sddefault.jpg Spaghetti & Meatballs In this lesson, you’ll learn how to prepare Spaghetti & Meatballs for 8 portions, combining seasoned beef meatballs, a slow-simmered tomato sauce, and spaghetti finished with Parmesan, basil, and extra-virgin olive oil. The focus is on building flavour through browning, simmering, and correct pasta finishing techniques. https://www.youtube-nocookie.com/embed/tprQo5L_Pfg yes no 2026-10-06 Chef Shefali https://live.iccadubai.ae/recipes/belgian-waffles 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/F9zfIW4-Qlc/sddefault.jpg Belgian Waffles Learn how to prepare light, crisp Belgian waffles using a carefully mixed batter and whipped egg whites. This lesson also covers proper waffle-iron cooking and a fresh fruit-and-ice-cream presentation. https://www.youtube-nocookie.com/embed/F9zfIW4-Qlc yes no 2026-10-04 Chef Sergio https://live.iccadubai.ae/recipes/prawn-nasi-goreng-and-sambal 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/fBPdHXf4mPY/sddefault.jpg Prawn Nasi Goreng and Sambal Learn to prepare a flavorful Prawn Nasi Goreng, combining chilled jasmine rice, prawns, aromatic bumbu paste, kecap manis, and soy sauce. The lesson also covers a fresh, spicy sambal that balances chilli heat with sweetness and lime acidity. https://www.youtube-nocookie.com/embed/fBPdHXf4mPY yes no 2026-10-04 Chef Shefali https://live.iccadubai.ae/recipes/beef-shawarma 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/jbLITvUq8i0/sddefault.jpg Beef Shawarma Learn how to prepare a complete Beef Shawarma plate using thinly sliced beef, aromatic Middle Eastern spices, creamy tahini sauce, crisp fries, fresh salad, and optional flatbread. The lesson focuses on marination, controlled frying, high-heat searing, sauce preparation, and balanced plating. https://www.youtube-nocookie.com/embed/jbLITvUq8i0 yes no 2026-10-04 Chef Sameer https://live.iccadubai.ae/recipes/paris-brest-with-pistachio-praline 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/9D5ONMA0qFY/sddefault.jpg Paris Brest with Pistachio Praline Learn to prepare an elegant Paris-Brest using classic choux pastry, filled with a smooth pistachio praline mousseline. The lesson covers choux preparation, pistachio praline, mousseline cream, piping, baking, and final assembly. https://www.youtube-nocookie.com/embed/9D5ONMA0qFY yes no 2026-10-04 Chef Farah https://live.iccadubai.ae/recipes/indonesian-chicken-satay 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/xuyvvDTzyGE/sddefault.jpg Indonesian Chicken Satay Learn how to prepare Indonesian Chicken Satay, featuring tender marinated chicken threaded onto skewers, grilled until lightly charred, and served with a rich peanut sauce. The recipe balances sweet kecap manis, aromatic spices, tamarind, chilli, and fresh accompaniments. https://www.youtube-nocookie.com/embed/xuyvvDTzyGE yes no 2026-10-04 Chef Sameer https://live.iccadubai.ae/recipes/bibimbap 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/rw7l8mZ2FMo/sddefault.jpg Bibimbap Chef Shefali Discover the vibrant flavors of Korean cuisine with Bibimbap, a traditional rice bowl featuring marinated beef, sautéed vegetables, a sunny-side-up egg, and a flavorful gochujang sauce. This lesson explores the preparation techniques, flavor combinations, and presentation skills required to create this colorful Korean favorite. https://www.youtube-nocookie.com/embed/rw7l8mZ2FMo yes no 2026-10-04 Chef Shefali https://live.iccadubai.ae/recipes/new-orleans-jambalaya 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/In8LS-ws5Cg/sddefault.jpg New Orleans Jambalaya In this lesson, you’ll prepare New Orleans Jambalaya, a hearty one-pot rice dish combining chicken, shrimp, vegetables, tomatoes, stock, herbs, and spices. You’ll learn how careful browning, layering of aromatics, controlled rice cooking, and final seasoning build depth of flavour. The recipe card yields 2 pieces/servings as stated on the card. https://www.youtube-nocookie.com/embed/In8LS-ws5Cg yes no 2026-10-04 Chef Michelle https://live.iccadubai.ae/recipes/traditional-chilean-sweets-with-yellow-dough 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/2ytTzrzYy0E/sddefault.jpg Traditional Chilean Sweets with Yellow Dough Learn to prepare delicate yellow dough biscuits filled with manjar (dulce de leche) and finished with light Swiss meringue. This lesson focuses on creating a crisp yet tender dough, smooth manjar-filled sandwiches, and a glossy meringue finish, with optional desiccated coconut for a traditional presentation. https://www.youtube-nocookie.com/embed/2ytTzrzYy0E yes no 2026-10-04 Chef Rene https://live.iccadubai.ae/recipes/korean-street-food 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/MBbVuujxqKU/sddefault.jpg Korean Street Food Explore three popular Korean street-food favorites in one practical lesson: spicy tteokbokki, colorful gimbap, and crisp Korean chicken wings. The lesson focuses on preparing sauces, handling rice cakes, rolling gimbap, and creating a light, crunchy fried-chicken coating. https://www.youtube-nocookie.com/embed/MBbVuujxqKU yes no 2026-10-04 Chef Francisco https://live.iccadubai.ae/recipes/kung-pao-chicken 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/PlvqDtlvW88/sddefault.jpg Kung Pao Chicken Learn how to prepare Kung Pao Chicken, a flavourful stir-fried chicken dish combining dried chillies, Sichuan peppercorns, vegetables, spring onions, and roasted peanuts or cashews. The lesson focuses on marinating, high-heat wok cooking, sauce preparation, and balancing spicy, savoury, sweet, and tangy flavours. https://www.youtube-nocookie.com/embed/PlvqDtlvW88 yes no 2026-10-04 Chef Shefali https://live.iccadubai.ae/recipes/japanese-izakaya-favorites 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/89x7ugRqvMI/sddefault.jpg Japanese Izakaya Favorites This lesson introduces a classic Japanese izakaya-style platter featuring Karaage, Edamame, and Yakitori Tare Negima. Students will practice marinating, deep-frying, seasoning, skewering, sauce preparation, and grilling to create a varied Japanese sharing plate. The recipe card presents all three preparations together as a single-portion serving. https://www.youtube-nocookie.com/embed/89x7ugRqvMI yes no 2026-10-04 Chef Francisco https://live.iccadubai.ae/recipes/bobotie-yellow-rice-sambal 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/acWT4a6YZJk/sddefault.jpg Bobotie, Yellow Rice & Sambal Learn how to prepare a complete Bobotie meal featuring warmly spiced minced beef topped with a savory egg custard. The dish is served with fragrant yellow rice with raisins and a fresh tomato-onion-cucumber sambal, creating a balance of rich, sweet, spicy, and acidic flavors. The recipe yields 2 portions. https://www.youtube-nocookie.com/embed/acWT4a6YZJk yes no 2026-10-04 Chef Michelle https://live.iccadubai.ae/recipes/moroccan-chicken-tagine 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/EgfoXciUxGw/sddefault.jpg Moroccan Chicken Tagine In this lesson, you’ll learn how to prepare Moroccan Chicken Tagine with preserved lemon, green olives, dried apricots, aromatic spices, and fresh herbs, served alongside traditional Moroccan couscous. The recipe develops flavor through marination, browning, gentle braising, and steaming. https://www.youtube-nocookie.com/embed/EgfoXciUxGw yes no 2026-10-04 Chef Sergio https://live.iccadubai.ae/recipes/coconut-tres-leches-italian-meringue 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/I7QAFhcwePg/sddefault.jpg Coconut Tres Leches & Italian Meringue In this lesson, learners prepare a Coconut Tres Leches Cake using a light coconut sponge soaked in a rich mixture of three milks and coconut cream. The dessert is finished with glossy Italian meringue, toasted coconut flakes, and fresh lime zest. https://www.youtube-nocookie.com/embed/I7QAFhcwePg yes no 2026-10-04 Chef Farah https://live.iccadubai.ae/recipes/classic-austrian-sanchertorte 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/j0mx5RWmB0Y/sddefault.jpg Classic Austrian Sachertorte Learn how to prepare a refined Classic Austrian Sachertorte, combining a light chocolate sponge with apricot filling, chocolate ganache, and a glossy cocoa mirror glaze. The lesson focuses on careful mixing, layering, glazing, and finishing techniques used in professional pastry preparation. https://www.youtube-nocookie.com/embed/j0mx5RWmB0Y yes no 2026-10-04 Chef Omkar https://live.iccadubai.ae/recipes/roasted-veggies-open-sandwich 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/dDGaNV3kL5E/sddefault.jpg Roasted Veggies Open Sandwich Learn to prepare a colourful open-faced focaccia sandwich topped with grilled and roasted Mediterranean-style vegetables and a creamy feta-ricotta spread. This lesson focuses on grilling, air-frying, seasoning, and assembling vegetables for maximum flavour, texture, and visual appeal. https://www.youtube-nocookie.com/embed/dDGaNV3kL5E yes no 2026-10-04 Chef Francisco https://live.iccadubai.ae/recipes/tom-yum-soup 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/Q_gcMVcIfcw/sddefault.jpg Tom Yum Soup with Chef Shefali In this lesson, you’ll prepare a fragrant Thai-style Tom Kha soup featuring shrimp, squid, mushrooms, coconut milk, lemongrass, galangal, makrut lime leaves, and Thai chillies. You’ll also learn to cook jasmine rice as a simple accompaniment to the soup. https://www.youtube-nocookie.com/embed/Q_gcMVcIfcw yes no 2026-10-04 Chef Shefali https://live.iccadubai.ae/recipes/creme-brulee-vs-creme-caramel 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/-7ERUDCANto/sddefault.jpg Creme Brulee vs Creme Caramel Explore the key differences between Crème Brûlée and Crème Caramel, two elegant custard desserts built around eggs, dairy, sugar, and vanilla. This lesson focuses on custard preparation, water-bath baking, caramel techniques, temperature control, chilling, and finishing. https://www.youtube-nocookie.com/embed/-7ERUDCANto yes no 2026-10-04 Chef Rene https://live.iccadubai.ae/recipes/lasagna-al-forno 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/HRKP7jAZ4B0/sddefault.jpg Lasagna Al Forno Learn how to prepare a rich Lasagna Al Forno for two portions by combining slow-simmered beef ragù, creamy béchamel, pasta sheets, mozzarella, and Parmesan. The lesson focuses on sauce preparation, correct layering, baking, and resting for a well-structured final dish. https://www.youtube-nocookie.com/embed/HRKP7jAZ4B0 yes no 2026-10-04 Chef Sergio https://live.iccadubai.ae/recipes/pbj-ice-cream-sandwich 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/Doi-SCccw5g/sddefault.jpg PB&J Icecream Sandwich Discover a playful, refined take on the classic peanut butter and jelly combination with this PB&J Ice Cream Sandwich. This lesson brings together a light peanut butter sponge, vibrant raspberry confit, creamy peanut butter ice cream filling, and a crisp milk chocolate and roasted peanut glaze. Learn how to transform the familiar peanut butter-and-jelly flavor combination into a refined frozen dessert. This lesson combines peanut sponge, raspberry confit, peanut butter ice cream, and a crunchy milk-chocolate glaze. https://www.youtube-nocookie.com/embed/Doi-SCccw5g yes no 2026-10-04 Chef Shamal https://live.iccadubai.ae/recipes/raspberry-and-pistachio-mille-feuille 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/kfc514Ibd7Q/sddefault.jpg Raspberry and Pistachio Mille Feuille Learn to prepare an elegant layered mille-feuille featuring crisp caramelised puff pastry, tangy raspberry compote, and smooth pistachio whipped ganache. The recipe is designed to yield 12 generous portions and is presented as part of ICCA’s “Summer Made Easy” collection. https://www.youtube-nocookie.com/embed/kfc514Ibd7Q yes no 2026-10-04 Chef Rene https://live.iccadubai.ae/recipes/modern-philly-steak-sandwich 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/YfjWPYBXutk/sddefault.jpg Modern Philly Steak Sandwich Learn how to prepare a modern steak sandwich built around thinly sliced ribeye, slowly caramelised onions, melted smoked cheese, and a creamy smoked-cheese dipping sauce. The lesson also covers crispy garlic-herb onion rings and toasted Italian rolls for a complete plated dish. https://www.youtube-nocookie.com/embed/YfjWPYBXutk yes no 2026-10-04 Chef Michelle https://live.iccadubai.ae/recipes/chicken-adobo 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/ErPhgQ8eFnk/sddefault.jpg Chicken Adobo Discover one of the Philippines’ most iconic dishes: Chicken Adobo, a deeply savoury and tangy braised chicken dish. In this lesson, you’ll learn how soy sauce, cane vinegar, garlic, bay leaves, and peppercorns come together to create Adobo’s characteristic balance of flavours. https://www.youtube-nocookie.com/embed/ErPhgQ8eFnk yes no 2026-10-04 Chef LeeAnn https://live.iccadubai.ae/recipes/crispy-kimchi-prawn-toast 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/QPF8PAk2Xtk/sddefault.jpg Crispy Kimchi Prawn Toast In this lesson, you’ll create a contemporary prawn toast featuring kimchi, sesame and aromatic seasonings, served with a fresh green mango and avocado salad. A tangy kimchi-lime dressing and vibrant coriander-lime mayo balance the richness of the toast. https://www.youtube-nocookie.com/embed/QPF8PAk2Xtk yes no 2026-10-04 Chef Shefali https://live.iccadubai.ae/recipes/chicken-bunny-chow 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/YCJRm3vZKII/sddefault.jpg Chicken Bunny Chow Chicken Bunny Chow is a hearty chicken curry served inside a hollowed bread loaf and paired with a fresh mango and tomato salsa. The recipe combines a rich, aromatic curry with a bright, tangy accompaniment for contrasting flavours and textures. https://www.youtube-nocookie.com/embed/YCJRm3vZKII yes no 2026-10-04 Chef Sergio https://live.iccadubai.ae/recipes/grilled-picanha-and-chimichurri 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/S0w-Es0nf5o/sddefault.jpg Grilled Picanha and Chimichurri Learn how to prepare a complete summer-style plate featuring pan-seared picanha, a fresh herb chimichurri, and a potato-and-egg salad. The lesson focuses on steak preparation, resting and slicing, sauce assembly, and combining contrasting textures on one plate. https://www.youtube-nocookie.com/embed/S0w-Es0nf5o yes no 2026-10-04 Chef Francisco https://live.iccadubai.ae/recipes/indonesian-soto-betawi 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/H7Xpwo83fMc/sddefault.jpg Indonesian Soto Betawi In this lesson, you’ll explore Soto Betawi, a rich and aromatic beef soup associated with Jakarta’s Betawi cuisine. You’ll learn how tender beef, coconut milk, whole milk, warm spices, and fresh garnishes come together to create a balanced, comforting dish. https://www.youtube-nocookie.com/embed/H7Xpwo83fMc yes no 2026-10-04 Chef Sameer https://live.iccadubai.ae/recipes/charlotte-de-frutos-rojos 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/RZW_uff_VhA/sddefault.jpg Charlotte De Frutos Rojos Learn how to create an elegant red berry Charlotte, combining homemade ladyfingers, a light berry mousse, and the classic French pâte à bombe technique. The lesson also focuses on careful temperature control, freezing, assembly, and fresh-fruit decoration. https://www.youtube-nocookie.com/embed/RZW_uff_VhA yes no 2026-10-04 Chef Rene https://live.iccadubai.ae/recipes/mexican-double-smashed-burger 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/M5MKp6exw34/sddefault.jpg Mexican Double Smashed Burger Learn how to create a bold, Mexican-inspired double smashed burger featuring juicy beef patties, Pepper Jack cheese, guacamole, fresh pico de gallo, crunchy Mexican slaw, and jalapeño mayo. The dish is paired with crispy loaded fries topped with mozzarella, salsa, jalapeños, coriander, and chipotle mayonnaise. https://www.youtube-nocookie.com/embed/M5MKp6exw34 yes no 2026-10-04 Chef Sergio https://live.iccadubai.ae/recipes/sweet-and-sour-gochujang-chicken 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/Lc5O9QpDx0Q/sddefault.jpg Sweet and Sour Gochujang Chicken Learn how to prepare tender chicken thighs coated in a glossy, sweet, tangy, and spicy gochujang sauce. The dish is served with Japonica rice and nori, bringing together Korean-inspired flavors with a simple contemporary presentation. https://www.youtube-nocookie.com/embed/Lc5O9QpDx0Q yes no 2026-10-04 Chef Francisco https://live.iccadubai.ae/recipes/kimchi-sauerkraut 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/aMz4qVSpmiw/sddefault.jpg Kimchi & Sauerkraut Discover two iconic fermented cabbage preparations from different culinary traditions: Korean kimchi and European sauerkraut. This lesson explores how salt, vegetables, seasoning, time, and fermentation transform simple cabbage into foods with distinctive flavors and textures. https://www.youtube-nocookie.com/embed/aMz4qVSpmiw yes no 2026-10-04 Chef Shefali https://live.iccadubai.ae/recipes/ricotta-feta-and-sundried-tomato-tortellini 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/S_J2r_aSPeQ/sddefault.jpg Ricotta-Feta and Sundried Tomato Tortellini with Chef Francisco Learn how to prepare authentic handmade tortellini filled with a creamy ricotta, feta, and sun-dried tomato mixture. This lesson introduces the fundamentals of fresh pasta making, filling preparation, shaping techniques, and finishing the dish with a simple butter and basil sauce. https://www.youtube-nocookie.com/embed/S_J2r_aSPeQ yes no 2026-10-04 Chef Francisco https://live.iccadubai.ae/recipes/gourmet-tiramisu-magnum 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/0O3NeTa2vXk/sddefault.jpg Gourmet Tiramisu Magnum This lesson introduces the preparation of a premium Gourmet Tiramisu Magnum using a mascarpone-based no-churn ice cream, coffee caramel, coffee fudge sauce, coffee fudge biscuit, caramelized almonds, and a chocolate glaze. Learners will understand both the recipe and the master ice cream base ratio used to create premium frozen desserts. https://www.youtube-nocookie.com/embed/0O3NeTa2vXk yes no 2026-10-04 Chef Sabeen https://live.iccadubai.ae/recipes/malaysian-chicken-rendang 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/eIAtMwU9OVM/sddefault.jpg Malaysian Chicken Rendang with Chef Sameer Discover the rich flavors and culinary traditions of Malaysia by preparing an authentic Chicken Rendang Feast. This lesson covers the signature rendang along with its traditional accompaniments, providing learners with a complete understanding of one of Southeast Asia's most celebrated meals. https://www.youtube-nocookie.com/embed/eIAtMwU9OVM yes no 2026-10-04 Chef Sameer https://live.iccadubai.ae/recipes/sticky-date-pudding 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/KXpN30l7Mg0/sddefault.jpg Sticky Date Pudding by Chef Farah Discover how to prepare the classic Sticky Date Pudding, a rich and moist British dessert served with a smooth coffee caramel sauce. In this lesson, you'll learn the techniques that create its signature soft texture and deep caramel flavour. https://www.youtube-nocookie.com/embed/KXpN30l7Mg0 yes no 2026-10-04 Chef Farah https://live.iccadubai.ae/recipes/crispy-sweet-potato-pave 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/f0qHQx4N23M/sddefault.jpg Crispy Sweet Potato Pavé Learn how to create a restaurant-style sweet potato pavé featuring delicate layers of sweet potato, a crispy golden exterior, rich brown butter sage, and creamy whipped feta. This lesson focuses on precision, layering techniques, and elegant plating. https://www.youtube-nocookie.com/embed/f0qHQx4N23M yes no 2026-10-04 Chef Michelle https://live.iccadubai.ae/recipes/marble-gateau-de-voyage 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/fGMmGbjlHYI/sddefault.jpg Marble Gateau de Voyage Learn how to prepare an elegant French-style Marble Gâteau de Voyage featuring a moist vanilla and chocolate marble cake, chocolate crunch glaze, and hazelnut whipped ganache. This lesson focuses on achieving a refined pâtisserie finish while understanding the techniques behind each component. https://www.youtube-nocookie.com/embed/fGMmGbjlHYI yes no 2026-10-04 Chef Rene https://live.iccadubai.ae/recipes/dubai-chocolate-sushi-sweet-rainbow-roll 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/IrdwGgnQEq0/sddefault.jpg Dubai Chocolate Sushi & Sweet Rainbow Roll Discover how traditional Japanese sushi techniques can be transformed into innovative desserts using tropical fruits, chocolate, coconut, and pistachio. This lesson introduces two creative recipes that blend global culinary influences into visually stunning sweet sushi rolls. https://www.youtube-nocookie.com/embed/IrdwGgnQEq0 yes no 2026-10-04 Chef Sergio https://live.iccadubai.ae/recipes/assorted-japanese-kushiyaki-jasmine-rice 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/Ho0-DzZriIA/sddefault.jpg Assorted Japanese Kushiyaki
with Jasmine Rice Discover the art of preparing authentic Japanese Kushiyaki, a traditional style of skewered and grilled ingredients glazed with flavorful tare sauce. This lesson covers the preparation, grilling techniques, and presentation of assorted beef, chicken, mushroom, and shishito pepper skewers served with jasmine ric https://www.youtube-nocookie.com/embed/Ho0-DzZriIA yes no 2026-10-04 Chef LeeAnn https://live.iccadubai.ae/recipes/korean-bao-duo-with-jamun-bloom 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/YbZLUl55eko/sddefault.jpg Korean Bao Duo with Jamun Bloom Discover how to prepare a contemporary Korean-inspired bao duo featuring two filling options—crispy air-fried chicken and pan-seared tofu—paired with a refreshing Jamun Bloom beverage. This lesson introduces balanced flavors, modern cooking techniques, and creative presentation suitable for casual dining and contemporary cafés. https://www.youtube-nocookie.com/embed/YbZLUl55eko yes no 2026-10-04 Chef Shefali https://live.iccadubai.ae/recipes/melanzane-parmigiana 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/3om7tl3Y14E/sddefault.jpg Melanzane Parmigiana Learn how to prepare a classic Italian baked eggplant dish by layering pan-seared eggplant with tomato sauce, mozzarella, and Parmigiano Reggiano. This lesson focuses on proper ingredient preparation, layering techniques, and finishing the dish using an air fryer. https://www.youtube-nocookie.com/embed/3om7tl3Y14E yes no 2026-10-04 Chef Francisco https://live.iccadubai.ae/recipes/singapore-chilli-crab-with-coconut-nasi-lemak 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/-RMdZNpVfek/sddefault.jpg Singapore Chilli Crab with Coconut Nasi Lemak Learn to prepare a complete Southeast Asian-inspired meal featuring mud crab coated in a rich, sweet, tangy and spicy chilli sauce. The crab is served with fragrant coconut nasi lemak and traditional-style accompaniments such as crispy anchovies, peanuts, cucumber and soft-boiled eggs. https://www.youtube-nocookie.com/embed/-RMdZNpVfek yes no 2026-10-04 Chef Sameer https://live.iccadubai.ae/recipes/honey-pecan-bars 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/0lS9JkOpzsk/sddefault.jpg Honey Pecan Bars Learn how to prepare classic Honey Pecan Bars by creating a buttery shortcrust base, a rich honey-pecan filling, and an elegant chocolate finish. This lesson focuses on layering techniques, proper baking, and achieving the ideal texture. https://www.youtube-nocookie.com/embed/0lS9JkOpzsk yes no 2026-10-04 Chef Shamal https://live.iccadubai.ae/recipes/mango-coconut-varrine 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/eO4Xt0KsX4g/sddefault.jpg Mango Coconut Varrine Learn how to prepare a sophisticated Mango Coconut Verrine by combining a light mango mousse, fresh mango compote, and crisp coconut crumble. This lesson focuses on mastering layering techniques, balancing flavors, and creating a refined plated dessert. https://www.youtube-nocookie.com/embed/eO4Xt0KsX4g yes no 2026-10-04 Chef Farah https://live.iccadubai.ae/recipes/truffle-vegan-pomme-dauphinoise 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/qRYs0tjzrCY/sddefault.jpg Truffle Vegan Pomme Dauphinoise Discover how to prepare a luxurious plant-based version of the classic French Pomme Dauphinoise infused with the rich aroma of truffle. This lesson also introduces you to making a simple homemade vegan Parmesan that enhances both flavor and texture. https://www.youtube-nocookie.com/embed/qRYs0tjzrCY yes no 2026-10-04 Chef Michelle https://live.iccadubai.ae/recipes/marbled-cheesecake-brownies 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/vFnUiFxaAd8/sddefault.jpg Marbled Cheesecake Brownies Learn how to combine a rich chocolate brownie with a smooth, creamy cheesecake layer. This lesson focuses on batter preparation, marbling, controlled baking, cooling, and professional storage. https://www.youtube-nocookie.com/embed/vFnUiFxaAd8 yes no 2026-10-04 Chef Rene https://live.iccadubai.ae/recipes/shrimp-tacos-brazilian-lemonade 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/mKeCV4uVJJE/sddefault.jpg Shrimp Tacos and Brazilian Lemonade Learn how to prepare a vibrant summer-inspired meal featuring flavorful shrimp tacos paired with a refreshing Brazilian Lemonade. This lesson combines fresh ingredients, simple cooking techniques, and balanced flavors to create a restaurant-quality dish at home. https://www.youtube-nocookie.com/embed/mKeCV4uVJJE yes no 2026-10-04 Chef Shefali https://live.iccadubai.ae/recipes/grilled-steak-in-roquefort-sauce 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/dAHa7HWKQ0U/sddefault.jpg Grilled Steak in Roquefort Sauce Learn how to prepare a perfectly grilled tenderloin steak served with a rich and creamy Roquefort sauce, accompanied by a warm beetroot, walnut, and rocket salad. This lesson focuses on balancing bold flavors, mastering steak cooking techniques, and creating an elegant restaurant-style presentation. https://www.youtube-nocookie.com/embed/dAHa7HWKQ0U yes no 2026-10-04 Chef Francisco https://live.iccadubai.ae/recipes/tempura-prawn-uramaki-volcano-crispy-rice 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/N9lqrySfqzE/sddefault.jpg Tempura Prawn Uramaki + Volcano Crispy Rice Discover how to prepare two contemporary Japanese-inspired dishes: Tempura Prawn Uramaki Rolls and Volcano Crispy Rice. This lesson covers professional tempura preparation, sushi rolling techniques, crispy rice preparation, and modern sushi presentation. https://www.youtube-nocookie.com/embed/N9lqrySfqzE yes no 2026-10-04 Chef Sergio https://live.iccadubai.ae/recipes/pina-colada-profiteroles 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/JA1ZJMGemxM/sddefault.jpg Pina Colada Profiteroles Discover how to create elegant Pina Colada Profiteroles by combining the classic French choux pastry technique with tropical coconut and pineapple flavors. This lesson covers the preparation of craquelin, choux pastry, coconut pastry cream, pineapple jelly, and professional assembly techniques. https://www.youtube-nocookie.com/embed/JA1ZJMGemxM yes no 2026-10-04 Chef Farah https://live.iccadubai.ae/recipes/saffron-cardamom-chai-basque-cheesecake 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/q-eWCwu5w9E/sddefault.jpg Saffron Cardamom Chai Basque Cheesecake Learn how to prepare a rich, burnt-top Basque-style cheesecake infused with saffron, cardamom, black tea, ginger, cinnamon, and clove. The lesson also includes a vanilla saffron cardamom sauce to complement the cheesecake’s warm chai flavours. https://www.youtube-nocookie.com/embed/q-eWCwu5w9E yes no 2026-10-04 Chef Omkar https://live.iccadubai.ae/recipes/lobster-linguine-al-limone 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/TEjs1oSp-AU/sddefault.jpg Lobster Linguine al Limone This lesson explores a summer-inspired seafood pasta paired with a refreshing tropical fizz. Students will learn how rich lobster, citrus, herbs, Parmesan, and roasted tomatoes come together in an elegant linguine dish, balanced by a mango-coconut sparkling drink. https://www.youtube-nocookie.com/embed/TEjs1oSp-AU yes no 2026-10-04 Chef Sameer https://live.iccadubai.ae/recipes/cold-soybean-guksu-kong-guksu 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/rKgByEzeJnU/sddefault.jpg Cold Soybean Guksu (Kong Guksu) In this lesson, learners explore Kong Guksu, a refreshing Korean cold noodle dish served in chilled soybean broth. They will understand how simple ingredients like somyeon noodles, soybeans, cucumber, and egg come together to create a cooling summer meal. https://www.youtube-nocookie.com/embed/rKgByEzeJnU yes no 2026-10-04 Chef LeeAnn https://live.iccadubai.ae/recipes/gnocchi 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/aIUbh2-nLgI/sddefault.jpg Gnocchi with Brown Mushroom, Butternut & Truffle Sauce In this lesson, learners explore how to make soft potato gnocchi from scratch and pair it with a rich mushroom, butternut, Parmesan, and truffle sauce. The recipe highlights Italian pasta-making techniques with a warm, elegant sauce suitable for refined summer dining https://www.youtube-nocookie.com/embed/aIUbh2-nLgI yes no 2026-10-04 Chef Michelle https://live.iccadubai.ae/recipes/gambas-al-pil-pil-pan-con-tomate 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/AtdvEicqTxg/sddefault.jpg Gambas Al Pil Pil & Pan Con Tomate This lesson introduces two classic Spanish dishes: spicy garlic prawns and tomato-rubbed toasted bread. Learners will explore how simple Mediterranean ingredients like olive oil, garlic, chili, tomato, and bread can create bold, flavorful dishes. https://www.youtube-nocookie.com/embed/AtdvEicqTxg yes no 2026-10-04 Chef Francisco https://live.iccadubai.ae/recipes/lemon-and--olive-oil-cake 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/Qx0t-TZ46x4/sddefault.jpg Lemon and Olive Oil Cake with Chef Shamal This lesson introduces a bright, moist lemon cake enriched with olive oil, finished with lemon glaze and lemon curd. Learners explore how citrus acidity, fat, sugar, and gentle heat create balanced flavour, soft texture, and a glossy dessert finish. https://www.youtube-nocookie.com/embed/Qx0t-TZ46x4 yes no 2026-10-04 Chef Shamal https://live.iccadubai.ae/recipes/gourmet-brazilian-brigadeiros 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/Eexp1_vWUEM/sddefault.jpg Gourmet Brazilian Brigadeiros Gourmet Brazilian Brigadeiros — demonstrated live by Rene Cerda at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/Eexp1_vWUEM yes no 2026-10-04 Rene Cerda https://live.iccadubai.ae/recipes/spicy-tuna-maki-roll-salmon-avocado-uramaki 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/pYnLZqLC7Hs/sddefault.jpg Spicy Tuna Maki Roll & Salmon Avocado Uramaki Spicy Tuna Maki Roll & Salmon Avocado Uramaki — demonstrated live by Sergio Freitas at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/pYnLZqLC7Hs yes no 2026-10-04 Sergio Freitas https://live.iccadubai.ae/recipes/fish-en-papillote 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/jLBbeYDMgiA/sddefault.jpg Fish en Papillote Fish en Papillote — demonstrated live by Francisco Araya at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/jLBbeYDMgiA yes no 2026-10-04 Francisco Araya https://live.iccadubai.ae/recipes/dubai-chocolate-cheesecake 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/59sSu4s28z0/sddefault.jpg Dubai Chocolate Cheesecake Dubai Chocolate Cheesecake — demonstrated live by Omkar Padwal at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/59sSu4s28z0 yes no 2026-10-04 Omkar Padwal https://live.iccadubai.ae/recipes/grilled-seabream-citrus-freekeh-cucumber-labneh-watermelon-mint-hibiscus-cooler 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/_CQwEvkjNdI/sddefault.jpg Grilled Seabream with Citrus Freekeh, Cucumber Labneh & Watermelon Mint Hibiscus Cooler Grilled Seabream with Citrus Freekeh, Cucumber Labneh & Watermelon Mint Hibiscus Cooler — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/_CQwEvkjNdI yes no 2026-10-04 Sameer Ahmed https://live.iccadubai.ae/recipes/apple-strudel-creme-anglaise 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/0tAr1rrZNis/sddefault.jpg Apple Strudel with a Creme Anglaise Apple Strudel with a Creme Anglaise — demonstrated live by Farah Azzouz at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/0tAr1rrZNis yes no 2026-10-04 Farah Azzouz https://live.iccadubai.ae/recipes/dubai-chocolate-pistachio-kadayif-filling 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/Jg11CSPiAqg/sddefault.jpg Dubai Chocolate Pistachio Kadayif Filling Dubai Chocolate Pistachio Kadayif Filling — demonstrated live by Rene Cerda at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/Jg11CSPiAqg yes no 2026-10-04 Rene Cerda https://live.iccadubai.ae/recipes/oat-protein-pancakes 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/FWPXEpF66Yc/sddefault.jpg Oat and Protein Pancakes Oat and Protein Pancakes — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/FWPXEpF66Yc yes no 2026-10-04 Sameer Ahmed https://live.iccadubai.ae/recipes/prawn-pad-thai 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/7au3WNby6ws/sddefault.jpg Prawn Pad Thai Prawn Pad Thai — demonstrated live by Shefali Saxena at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/7au3WNby6ws yes no 2026-10-04 Shefali Saxena https://live.iccadubai.ae/recipes/asian-steamed-fish 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/UUY9-qEi4lo/sddefault.jpg Asian Steamed Fish Asian Steamed Fish — demonstrated live by Francisco Araya at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/UUY9-qEi4lo yes no 2026-10-04 Francisco Araya https://live.iccadubai.ae/recipes/miso-marinated-fish 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/cUdwLMNULt8/sddefault.jpg Miso Marinated Fish Miso Marinated Fish — demonstrated live by Francisco Araya at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/cUdwLMNULt8 yes no 2026-10-04 Francisco Araya https://live.iccadubai.ae/recipes/thai-fruit-jewels 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/EpbE6943wFk/sddefault.jpg Thai fruit Jewels Thai fruit Jewels — demonstrated live by Omkar Padwal at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/EpbE6943wFk yes no 2026-10-04 Omkar Padwal https://live.iccadubai.ae/recipes/summer-gazpacho-trio 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/Tfk8A6yWWOg/sddefault.jpg Summer Gazpacho Trio Summer Gazpacho Trio — demonstrated live by Sergio Freitas at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/Tfk8A6yWWOg yes no 2026-10-04 Sergio Freitas https://live.iccadubai.ae/recipes/lentil-sweet-potato-pistachio-crusted-balls 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/54yJ2aRhxN8/sddefault.jpg Lentil & Sweet Potato Pistachio-Crusted Balls Lentil & Sweet Potato Pistachio-Crusted Balls — demonstrated live by Michelle Tredoux at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/54yJ2aRhxN8 yes no 2026-10-04 Michelle Tredoux https://live.iccadubai.ae/recipes/banoffee-pie 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/wA_-CuyMy-U/sddefault.jpg Banoffee Pie Banoffee Pie — demonstrated live by Farah Azzouz at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/wA_-CuyMy-U yes no 2026-10-04 Farah Azzouz https://live.iccadubai.ae/recipes/classic-mac-cheese 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/VP-GRfeHWrA/sddefault.jpg Classic Mac and Cheese Classic Mac and Cheese — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/VP-GRfeHWrA yes no 2026-10-04 Sameer Ahmed https://live.iccadubai.ae/recipes/bicol-express-spicy-coconut-beef-stew-steamed-jasmine-rice 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/4Yjtm87hFy4/sddefault.jpg Bicol Express Spicy coconut Beef Stew served with Steamed Jasmine Rice Bicol Express Spicy coconut Beef Stew served with Steamed Jasmine Rice — demonstrated live by LeeAnn Marco at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/4Yjtm87hFy4 yes no 2026-10-04 LeeAnn Marco https://live.iccadubai.ae/recipes/nut-crusted-salmon 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/SnUbm2xmgRw/sddefault.jpg Nut Crusted Salmon Nut Crusted Salmon — demonstrated live by Francisco Araya at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/SnUbm2xmgRw yes no 2026-10-04 Francisco Araya https://live.iccadubai.ae/recipes/chicken-musakhan-croquettes-harissa-yogurt-sauce 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/ZKKhtrqisG8/sddefault.jpg Chicken Musakhan Croquettes Served with Harissa Yogurt Sauce Chicken Musakhan Croquettes Served with Harissa Yogurt Sauce — demonstrated live by Michelle Tredoux at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/ZKKhtrqisG8 yes no 2026-10-04 Michelle Tredoux https://live.iccadubai.ae/recipes/smores-tart 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/yBz4cp0VJOA/sddefault.jpg Smores Tart Smores Tart — demonstrated live by Shamal More at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/yBz4cp0VJOA yes no 2026-10-04 Shamal More https://live.iccadubai.ae/recipes/gluten-free-olive-oil-pistachio-polenta-cake 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/CvbBKCVUx9k/sddefault.jpg Gluten free Olive Oil Pistachio Polenta Cake Gluten free Olive Oil Pistachio Polenta Cake — demonstrated live by Shamal More at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/CvbBKCVUx9k yes no 2026-10-04 Shamal More https://live.iccadubai.ae/recipes/arancini-alla-ragusana-pomodoro-sauce 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/_IbpWCesob4/sddefault.jpg Arancini Alla Ragusana Served with Pomodoro Sauce Arancini Alla Ragusana Served with Pomodoro Sauce — demonstrated live by Michelle Tredoux at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/_IbpWCesob4 yes no 2026-10-04 Michelle Tredoux https://live.iccadubai.ae/recipes/vanilla-white-chocolate-macaron 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/PRRNw4ihVnk/sddefault.jpg Vanilla & White Chocolate Macaron Vanilla & White Chocolate Macaron — demonstrated live by Rene Cerda at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/PRRNw4ihVnk yes no 2026-10-04 Rene Cerda https://live.iccadubai.ae/recipes/chicken-katsu-sando-air-fried-sweet-potato-fries 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/bbA2WbMjZvg/sddefault.jpg Chicken Katsu Sando with Air-Fried Sweet Potato Fries Chicken Katsu Sando with Air-Fried Sweet Potato Fries — demonstrated live by Shefali Saxena at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/bbA2WbMjZvg yes no 2026-10-04 Shefali Saxena https://live.iccadubai.ae/recipes/berry-trifle 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/wFMJTeHRqQk/sddefault.jpg Berry Trifle Berry Trifle — demonstrated live by Farah Azzouz at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/wFMJTeHRqQk yes no 2026-10-04 Farah Azzouz https://live.iccadubai.ae/recipes/french-crullers-dubai-style 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/zDC91Hw5-Nw/sddefault.jpg French Crullers, Dubai Style French Crullers, Dubai Style — demonstrated live by Shamal More at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/zDC91Hw5-Nw yes no 2026-10-04 Shamal More https://live.iccadubai.ae/recipes/loaded-chicken-nachos 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/d8Cx0lQA4BQ/sddefault.jpg Loaded Chicken Nachos Loaded Chicken Nachos — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/d8Cx0lQA4BQ yes no 2026-10-04 Sameer Ahmed https://live.iccadubai.ae/recipes/macademia-milk-chocolate-finger-bars 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/egFvMit5B_0/sddefault.jpg Macademia & Milk Chocolate Finger Bars Macademia & Milk Chocolate Finger Bars — demonstrated live by Rene Cerda at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/egFvMit5B_0 yes no 2026-10-04 Rene Cerda https://live.iccadubai.ae/recipes/minestrone-soup 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/hyBlPKVk_hs/sddefault.jpg Minestrone Soup Minestrone Soup — demonstrated live by Sergio Freitas at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/hyBlPKVk_hs yes no 2026-10-04 Sergio Freitas https://live.iccadubai.ae/recipes/seabass-ceviche 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/BqkyoGU3xWo/sddefault.jpg Seabass Ceviche Seabass Ceviche — demonstrated live by Francisco Araya at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/BqkyoGU3xWo yes no 2026-10-04 Francisco Araya https://live.iccadubai.ae/recipes/eggless-mango-tiramisu 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/hTExOwi2XWo/sddefault.jpg Eggless Mango Tiramisu Eggless Mango Tiramisu — demonstrated live by Omkar Padwal at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/hTExOwi2XWo yes no 2026-10-04 Omkar Padwal https://live.iccadubai.ae/recipes/breakfast-vegetable-fritters 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/jbI8j91AFdU/sddefault.jpg Breakfast Vegetable Fritters Breakfast Vegetable Fritters — demonstrated live by Michelle Tredoux at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/jbI8j91AFdU yes no 2026-10-04 Michelle Tredoux https://live.iccadubai.ae/recipes/chicken-ramen-bowl 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/FvQurw4_SP0/sddefault.jpg Chicken Ramen Bowl Chicken Ramen Bowl — demonstrated live by Shefali Saxena at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/FvQurw4_SP0 yes no 2026-10-04 Shefali Saxena https://live.iccadubai.ae/recipes/seafood-paella 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/rczn_PaDkIM/sddefault.jpg Seafood Paella Seafood Paella — demonstrated live by Sergio Freitas at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/rczn_PaDkIM yes no 2026-10-04 Sergio Freitas https://live.iccadubai.ae/recipes/dark-chocolate-ganache-truffles-70-cocoa 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/mtTkgrksydI/sddefault.jpg Dark Chocolate Ganache Truffles (70% Cocoa) Dark Chocolate Ganache Truffles (70% Cocoa) — demonstrated live by Rene Cerda at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/mtTkgrksydI yes no 2026-10-04 Rene Cerda https://live.iccadubai.ae/recipes/sweet-cheesy-roll-filo-pastry 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/VBe4N3mJZL4/sddefault.jpg Sweet Cheesy Roll with Filo Pastry Sweet Cheesy Roll with Filo Pastry — demonstrated live by Hilmi Syamsi at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/VBe4N3mJZL4 yes no 2026-10-04 Hilmi Syamsi https://live.iccadubai.ae/recipes/roasted-butternut-scamorza-risotto 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/cOWrVp_r1WY/sddefault.jpg Roasted Butternut and Scamorza Risotto Roasted Butternut and Scamorza Risotto — demonstrated live by Sergio Freitas at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/cOWrVp_r1WY yes no 2026-10-04 Sergio Freitas https://live.iccadubai.ae/recipes/fillet-mignon-green-peppercorn-sauce-shoestring-fries 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/NekvMVHpz7E/sddefault.jpg Fillet Mignon with Green Peppercorn Sauce & Shoestring Fries Fillet Mignon with Green Peppercorn Sauce & Shoestring Fries — demonstrated live by Michelle Tredoux at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/NekvMVHpz7E yes no 2026-10-04 Michelle Tredoux https://live.iccadubai.ae/recipes/salmon-cancato 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/n4i_S-YqICE/sddefault.jpg Salmon Cancato Salmon Cancato — demonstrated live by Francisco Araya at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/n4i_S-YqICE yes no 2026-10-04 Francisco Araya https://live.iccadubai.ae/recipes/crispy-hot-honey-chicken-garlic-lemon-ranch 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/3-mAj9JUUXY/sddefault.jpg Crispy Hot Honey Chicken with Garlic Lemon Ranch Crispy Hot Honey Chicken with Garlic Lemon Ranch — demonstrated live by Shefali Saxena at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/3-mAj9JUUXY yes no 2026-10-04 Shefali Saxena https://live.iccadubai.ae/recipes/mocha-tres-leches 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/ESKo3m4uKkk/sddefault.jpg Mocha Tres Leches Mocha Tres Leches — demonstrated live by Sabeen Fareed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/ESKo3m4uKkk yes no 2026-10-04 Sabeen Fareed https://live.iccadubai.ae/recipes/thai-green-curry 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/LPTcar2H7sI/sddefault.jpg Thai Green Curry Thai Green Curry — demonstrated live by Shefali Saxena at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/LPTcar2H7sI yes no 2026-10-04 Shefali Saxena https://live.iccadubai.ae/recipes/stuffed-grilled-chicken 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/8Ax9rIy3diY/sddefault.jpg Stuffed Grilled Chicken Stuffed Grilled Chicken — demonstrated live by Michelle Tredoux at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/8Ax9rIy3diY yes no 2026-10-04 Michelle Tredoux https://live.iccadubai.ae/recipes/baked-eggless-mango-cheesecake 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/N5oc84yaQpA/sddefault.jpg Baked Eggless Mango Cheesecake Baked Eggless Mango Cheesecake — demonstrated live by Omkar Padwal at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/N5oc84yaQpA yes no 2026-10-04 Omkar Padwal https://live.iccadubai.ae/recipes/ferrero-rocher-tea-cake 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/95sbVlOcf5s/sddefault.jpg Ferrero Rocher Tea Cake Ferrero Rocher Tea Cake — demonstrated live by Sabeen Fareed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/95sbVlOcf5s yes no 2026-10-04 Sabeen Fareed https://live.iccadubai.ae/recipes/keto-no-rice-fried-bowl 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/laurphYxdlo/sddefault.jpg Keto No Rice Fried Bowl Keto No Rice Fried Bowl — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/laurphYxdlo yes no 2026-10-04 Sameer Ahmed https://live.iccadubai.ae/recipes/alfajores-dulce-de-leche-sandwich-cookie 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/WUTwGzJfgDw/sddefault.jpg Alfajores - Dulce de Leche Sandwich Cookie Alfajores - Dulce de Leche Sandwich Cookie — demonstrated live by Leo Luza Lillo at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/WUTwGzJfgDw yes no 2026-10-04 Leo Luza Lillo https://live.iccadubai.ae/recipes/fish-chips-mushy-pea-tartar-sauce 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/SHYgh2RNlOs/sddefault.jpg Fish & Chips, Mushy Pea and Tartar Sauce - Fish & Chips, Mushy Pea and Tartar Sauce — demonstrated live by Shefali Saxena at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/SHYgh2RNlOs yes no 2026-10-04 Shefali Saxena https://live.iccadubai.ae/recipes/chicken-caesar-on-grilled-bread 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/oFYn0zl4Tss/sddefault.jpg Chicken Caesar on Grilled Bread Chicken Caesar on Grilled Bread — demonstrated live by Michelle Tredoux at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/oFYn0zl4Tss yes no 2026-10-04 Michelle Tredoux https://live.iccadubai.ae/recipes/filo-um-ali-floral-nutty-cream 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/wOpeHiq1sR4/sddefault.jpg Filo Um Ali with Floral Nutty Cream - Filo Um Ali with Floral Nutty Cream — demonstrated live by Omkar Padwal at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/wOpeHiq1sR4 yes no 2026-10-04 Omkar Padwal https://live.iccadubai.ae/recipes/mexican-chicken-bowl 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/UZDh6_acVWo/sddefault.jpg Mexican Chicken Bowl - Mexican Chicken Bowl — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/UZDh6_acVWo yes no 2026-10-04 Sameer Ahmed https://live.iccadubai.ae/recipes/sinful-skillet-cookie 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/4As4mFC2ysg/sddefault.jpg Sinful Skillet Cookie Sinful Skillet Cookie — demonstrated live by Sabeen Fareed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/4As4mFC2ysg yes no 2026-10-04 Sabeen Fareed https://live.iccadubai.ae/recipes/chicken-royal-dijon-herb-mornay-sauce 2026-10-04 monthly 0.7 https://i.ytimg.com/vi/a1F3GLxUmEk/sddefault.jpg Chicken Royal with Dijon Herb Mornay Sauce Chicken Royal with Dijon Herb Mornay Sauce — demonstrated live by Sergio Freitas at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/a1F3GLxUmEk yes no 2026-10-04 Sergio Freitas https://live.iccadubai.ae/recipes/apple-crumble-tart 2026-10-02 monthly 0.7 https://i.ytimg.com/vi/faBsRXYk8XU/sddefault.jpg Apple Crumble Tart Learn how to prepare an Apple Crumble Tart, combining crisp pastry, cinnamon-spiced apples, a rich cream-and-egg royal, and a golden crumble topping. This lesson focuses on pastry handling, controlled apple cooking, layering, and baking for contrasting textures. https://www.youtube-nocookie.com/embed/faBsRXYk8XU yes no 2026-10-02 Chef Francisco https://live.iccadubai.ae/recipes/classic-club-sandwich 2026-09-16 monthly 0.7 https://i.ytimg.com/vi/pIOcXFkMcgM/sddefault.jpg Classic Club Sandwich This lesson explores the preparation of a Classic Chicken Club Sandwich served with creamy pineapple coleslaw and optional French fries. You’ll learn how to prepare the individual components, build distinct sandwich layers, and present the finished dish neatly. https://www.youtube-nocookie.com/embed/pIOcXFkMcgM yes no 2026-09-16 Chef Sameer https://live.iccadubai.ae/recipes/figs-kunafa-cheesecake-masterclass 2026-08-31 monthly 0.7 https://i.ytimg.com/vi/RlJ5Tv92zeE/sddefault.jpg Figs & Kunafa Cheesecake A rich no-bake cheesecake built on a crisp kunafa base, finished with fresh figs — demonstrated live by Chef Omkar Padwal using Millac Dairy Whipping Cream. Tap Get Recipe for the full method from Millac. https://www.youtube-nocookie.com/embed/RlJ5Tv92zeE yes no 2026-08-31 Omkar Padwal https://live.iccadubai.ae/recipes/ginger-lemongrass-kaffir-lime-creme-brulee 2026-07-15 monthly 0.7 https://i.ytimg.com/vi/3nfnSP3dqqQ/sddefault.jpg Ginger, Lemongrass & Kaffir Lime Creme Brulee Learn how to prepare a classic French crème brûlée infused with ginger, lemongrass, kaffir lime and Tahitian vanilla. The dessert is paired with a warm, lightly spiced papaya marmalade that balances the rich custard with tropical fruit and gentle heat. https://www.youtube-nocookie.com/embed/3nfnSP3dqqQ yes no 2026-07-15 Chef Omkar https://live.iccadubai.ae/recipes/mexican-tostadas 2026-07-03 monthly 0.7 https://i.ytimg.com/vi/0nLg6adPoj8/sddefault.jpg Mexican Tostadas with Fresh Tomato Salsa & Mexican Horchata In this lesson, learners explore how to prepare crispy Mexican tostadas topped with refried beans, avocado, tomato salsa, queso fresco, jalapeños, and herbs. The lesson also introduces Mexican horchata, a chilled rice-and-cinnamon drink served with ice. https://www.youtube-nocookie.com/embed/0nLg6adPoj8 yes no 2026-07-03 Chef Shefali https://live.iccadubai.ae/recipes/easy-air-fryer-chocolate-lava-cake 2026-06-26 monthly 0.7 https://i.ytimg.com/vi/bnZcnxdODM4/sddefault.jpg Easy Air Fryer Chocolate Lava Cake Easy Air Fryer Chocolate Lava Cake — demonstrated live by Rene Cerda at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/bnZcnxdODM4 yes no 2026-06-26 Rene Cerda https://live.iccadubai.ae/recipes/glutinous-rice-mango 2026-06-26 monthly 0.7 https://i.ytimg.com/vi/8150Iq-CUBQ/sddefault.jpg Glutinous Rice with Mango Glutinous Rice with Mango — demonstrated live by LeeAnn Marco at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/8150Iq-CUBQ yes no 2026-06-26 LeeAnn Marco https://live.iccadubai.ae/recipes/summer-almond-gum-cooler-grilled-sumac-chicken-bread 2026-06-26 monthly 0.7 https://i.ytimg.com/vi/TTNwSN0-xto/sddefault.jpg Summer Almond Gum Cooler & Grilled Sumac Chicken Bread Summer Almond Gum Cooler & Grilled Sumac Chicken Bread — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/TTNwSN0-xto yes no 2026-06-26 Sameer Ahmed https://live.iccadubai.ae/recipes/sweet-potato-dauphine-blue-cheese-cream-sauce 2026-06-26 monthly 0.7 https://i.ytimg.com/vi/wUqNHNTC8Rg/sddefault.jpg Sweet Potato Dauphine with Blue Cheese Cream Sauce Sweet Potato Dauphine with Blue Cheese Cream Sauce — demonstrated live by Michelle Tredoux at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/wUqNHNTC8Rg yes no 2026-06-26 Michelle Tredoux https://live.iccadubai.ae/recipes/slow-roasted-meatloaf 2026-06-26 monthly 0.7 https://i.ytimg.com/vi/Mve0hcdaUHQ/sddefault.jpg Slow Roasted Meatloaf Slow Roasted Meatloaf — demonstrated live by Sergio Freitas at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/Mve0hcdaUHQ yes no 2026-06-26 Sergio Freitas https://live.iccadubai.ae/recipes/tokyo-yakitori-bowl 2026-06-26 monthly 0.7 https://i.ytimg.com/vi/TJsP3S3LegI/sddefault.jpg Tokyo Yakitori Bowl Tokyo Yakitori Bowl — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/TJsP3S3LegI yes no 2026-06-26 Sameer Ahmed https://live.iccadubai.ae/recipes/tuna-tataki-pickled-vegetables-beetroot 2026-06-26 monthly 0.7 https://i.ytimg.com/vi/Z86VfJQR5zs/sddefault.jpg Tuna Tataki with Pickled Vegetables and Beetroot Tuna Tataki with Pickled Vegetables and Beetroot — demonstrated live by Francisco Araya at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/Z86VfJQR5zs yes no 2026-06-26 Francisco Araya https://live.iccadubai.ae/recipes/no-bake-spicy-chicken-ranch-pizza 2026-06-26 monthly 0.7 https://i.ytimg.com/vi/JvX1aCaeRA4/sddefault.jpg No Bake Spicy Chicken Ranch Pizza No Bake Spicy Chicken Ranch Pizza — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/JvX1aCaeRA4 yes no 2026-06-26 Sameer Ahmed https://live.iccadubai.ae/recipes/lamb-ouzi-hashu-tomato-chutney-mango-mint-yoghurt-salsa 2026-06-26 monthly 0.7 https://i.ytimg.com/vi/KQysZoSpN90/sddefault.jpg Lamb Ouzi with Hashu, Tomato Chutney and Mango, Mint and Yoghurt Salsa Lamb Ouzi with Hashu, Tomato Chutney and Mango, Mint and Yoghurt Salsa — demonstrated live by Sameer Ahmed at ICCA Dubai. Watch the full session, then download the recipe card for exact quantities and the step-by-step method. https://www.youtube-nocookie.com/embed/KQysZoSpN90 yes no 2026-06-26 Sameer Ahmed